Mochi is a dessert from Japan that's made of sweet glutinous rice flour, mochigome. Mochi dessert has a chewy, smooth, elastic texture sometimes with some filling inside. It's usually tinted for more tasty looks. Green mochi dessert gets its color from matcha tea powder, and the pink one is made with strawberry food coloring. In modern mochi, the pastel-colored dough is wrapped around mini scoops of ice cream, to make it more cute and tasty. A tasty cute cursor with Mochi!